Special designations of Sake
The varieties of sake are determined by the quality of ingredients used and standards set by the Japanese government.
Daiginjo-shu ;
The highest quality sake brewed from rice which has polished to over 50% of its weight, koji (moulding rice) and water. It may contain all of these ingredients plus brewing alcohol.It has pleasant fruity aromas, and it still retains its fragrant aroma in your mouth.
Ginjo-shu ;
Higher quality sake brewed from rice which has polished to over 60% of its weight, koji (moulding rice) and water. It may contain all of these ingredients plus brewing alcohol. Its aroma of fruits or flowers is slightly rich and robust with a smooth, light and fruity taste.
Junmai-shu ;
Sake brewed from rice, koji (moulding rice) and water. It has its own unique character and it can be served with a variety of foods.
Honjozo-shu ;
Sake brewed from rice which has polished to over 70% of its weight, koji (moulding rice), water, and brewing alcohol. It is mild with crisp flavor.
Others ;
There are many other types of Japanese sake such as Namazake (Draft sake), Koshu (Age sake), Nigorizake (Cloudy sake), and even Sparking sake (Carbonated sake).
What is Japan Prestige Sake Association?
The Japan Prestige Sake Association was established in 1975. Ever since, it has become a valuable source of information for top-quality Japanese "sake".
Through its far-reaching network, the association has reached a broad cross-section of the consumer market. The local brands judged as being of the highest quality and character receive the association's "Prestige Sake" designation, which has contributed significantly to boosting the popularity of sake among the general public.
As with other fine spirits, sake makers are constantly endeavoring to improve the quality and taste of their products. And when anything of significance occurs, the association is one of the first to receive the information.
As more and more people around the world are now showing a greater appreciation of Japanese sake, the association is working to expand its list of select products, as well as its information network. Our future expectations are equally high, and we plan to continue working to promote the popularity of Japanese sake abroad.
Japan Prestige Sake Association
http://www.meimonshu.jp/