Tanesei Trading › *DR-1706 KING WARABI MOCHI KO (BRACKEN STARCH)

Recipe - *DR-1706 KING WARABI MOCHI KO (BRACKEN STARCH)
DR-1706 KING WARABIMOCHI KO Description: 1 packet of King Warabimochi Ko would require 280cc of water Recipe: Soya Bean flour (DR-1721), Sugar and salt to your liking 1. Prepare a bowl, put in a packet of King Warabimochi Ko, add water and mix well. 2. In a pot, turn on the flame, a little at a time pour the mixture into the pot and continuously stirring it until the mixture turns to a clear color. 3. Put the mixture in a mould. Let it cool. When taking out the mixture, pour in a little tap water to reduce the stickiness. Once removed, cut into small cubes, and drain off the excess water. 4. Place it on a plate. You may use toppings of mixed soya bean flour and sugar. If you like, you can include salt.