Tanesei Trading › *DR-3051 HOUSE JAVA CURRY HOT (CURRY ROUX: HOT)

Recipe - *DR-3051 HOUSE JAVA CURRY HOT (CURRY ROUX: HOT)
INGREDIENTS (5 SERVINGS): HOUSE JAVA CURRY – 1 BOX (117GM) MEAT – 250GM ONION – MEDIUM 1 PC (200GM) POTATO – MEDIUM SIZE 1 PC (150GM) CARROT – ½ PC (100GM) SALAD OIL OR BUTTER – 15ML WATER – 750ML DIRECTIONS: 1. CUT THE MEAT AND VEGETABLE INTO BITE-SIZE. IN A POT, PUT IN THE SALAD OIL AND HEAT IT UP. ADD IN THE MEAT AND VEGETABLES AND STIR FRY. 2. ADD WATER AND BOIL. ONCE BOILED, REMOVE THE FOAM AND REDUCE FIRE TO MEDIUM OR SMALL FLAME AND COOK FOR ANOTHER 15 MINUTES. 3. TURN-OFF THE FIRE AND ADD IN THE CURRY ROUX AND MIX WELL UNTIL DISSOLVED. 4. BOIL FOR 10 MORE MINUTES IN SMALL FLAME.